Category Archives: Diabetes

Part 2 – The Prevention and Self- Care to a Self-Cure for ALL Sickness and Disease!

Health and Healing Crusade welcomed Robert O. Young M.Sc., D.Sc., Ph.D. ND who gave three incredible talks on promoting an alkaline Lifestyle and diet. He claims that health depends primarily on proper balance between an alkaline and acid environment in the human body, and that an acid environment causes cancer, obesity, osteoporosis, yeast overgrowth, flu, skin disorders, and other diseases.

Please listen carefully as he teaches some important truths about our wonderful universe, our bodies, and the importance of having an alkaline environment to keep us free from ALL sickness and disease caused by and acidic diet and our neglect to care for our body!

The Prevention and Self-Care to a Self-Cure for ALL Sickness and Disease

Health and Healing Crusade welcomed Robert O. Young M.Sc., D.Sc., Ph.D. ND who gave three incredible talks on promoting an alkaline Lifestyle and diet. He claims that health depends primarily on proper balance between an alkaline and acid environment in the human body, and that an acid environment causes cancer, obesity, osteoporosis, yeast overgrowth, flu, skin disorders, and other diseases.

Please listen carefully as he teaches some important truths about our wonderful universe, our bodies, and the importance of having an alkaline environment to keep us free from ALL sickness and disease caused by and acidic diet and our neglect to care for our body!

The Game of Life and How it Ends!

The Game of Life and Death!

Odds-of-Dying

Let’s see if the odds are in your favor.

Lifetime odds of death by cause:

Most Americans won’t die of any of the below causes.

But about 56 million will die of…
Heart disease and cancer: 1 in 7
Chronic lower respiratory: 1 in 29

And motor vehicle incidents (1 in 112) will claim about as many as intentional self harm (1 in 103)

While around 4.7 million present day Americans will due of Unintentional poisoning by and exposure to noxious substances (1 in 119)
And falls (1 in 152)

Assault by firearm will claim about a 890,000 (1 in 356).
Much more than accidental firearm discharges, which clocks in at 48,000 (1 in 6,509).

There’s a chance you’ll be on the street.
Motor vehicle incidents: 1 in 112
Car occupant: 1 in 492
Pedestrian: 1 in 723
Motorcycle rider: 1 in 922

Though your safest bets are bikes, planes and spacecraft:
Pedalcyclist: 1 in 4,974
Air and space travel incidents: 1 in 8,321

Around 609,000 people can expect to die in one of these unsavory ways:
Unintentional drowning and submersion: 1 in 1,043
Exposure to fire, flames, or smoke: 1 in 1,418
Choking from inhalation and ingestion of food: 1 in 3,649

At least mother nature won’t kill many:
Exposure to excessive natural heat: 1 in 8,321
Exposure to electric current, radiation, temperature and pressure: 1 in 12,174
Contact with sharp objects: 1 in 37,566
Contact with heat and hot substances: 1 in 62,608
Contact with hornets, wasps and bees: 1 in 75,852
Cataclysmic storm: 1 in 83,922

And your much likelier to be killed by a dog than a venomous snake:
Bitten or struck by dog: 1 in 103,798
Venomous snake: 1 in 1,224,099[4]

Similar numbers of people will be legally executed as well be killed by lightning:
Legal execution: 1 in 96,203
Lightning: 1 in 136,011

Or you could die in a terrorist attack (1 in 256,410)[3]
A number comparable to your chances of being crushed to death by your own television(1 in 253,205)

Though the chances of just furniture (1 in 1,346,153) or appliances crushing you (1 in 2,025,641) are much more slim.

But it really all depends on your age

Top ten causes of death by age:

<1: Congenital anomalies, short gestation, SIDS, Maternal pregnancy complication, placenta cord membrane, unintentional injury, respiratory distress, bacterial sepsis, neonatal hemorrhage, circulatory system disease
1-4: Unintentional injury, congenital anomalies, malignant noplasms, homicide, heart disease, influenza/pneumonia, septicema, perinatal period, chronic low respiratory disease, benign neoplasms
5-9: Unintentional injury, malignant neoplasms, congenital anomalies, homicide, heart disease, influenza/pneumonia, septicemia, benign neoplasms, chronic low respiratory disease, cerebro-vascular
10-14: Unintentional injury, malignant neoplasms, suicide, congenital anomalies, homicide, heart disease, chronic low respiratory disease, influenza/pneumonia, benign neoplasms, cerebro-vascular
15-24: Unintentional injury, homicide, suicide, malignant neoplasms, heart disease, congenital anomalies, influenza/pneumonia, cerebro-vascular, chronic low respiratory disease, HIV
25-34: Unintentional injury, suicide, homicide, malignant neoplasms, heart disease, HIV, diabetes melitus, cerebro-vascular, congenital anomalies, influenza/pneumonia
35-44: Unintentional injury, malignant neoplasms, heart disease, suicide, HIV, Homicide, liver disease, cerebro-vascular, diabetes melitits, influenza/pneumonia
45-54: Malignant neoplasms, heart disease, unintentional injury, liver disease, suicide, cerebro-vasclar, diabetes melititus, HIV, chronic low respiratory, viral hepatitis
55-64: Malignant neoplasms, heart disease, chronic low respiratory disease, diabetes melititus, cerebro-vascular, unintentional injury, liver disease, suicide, nephritis, septicemia
65+: Heart disease, malignant neoplasms, cerebro-vascular, chronic low respiratory disease, alzheimer’s disease, influenza/pneumonia, diabetes melititus, nephritis, unintentional injury, septicemia.

Total deaths by age bracket:

<1: 19,229
1-4: 3,645
5-9: 2,358
10-14: 3,128
15-24: 28,677
25-34: 32,740
35-44: 69,448
45-54: 139,380
55-64: 220,404
65+: 1,471,011

Total: 1,990,020 per year
(From 2003)
That’s 1 in 145 whose time is up, every year.

Such is the game of life!

Odds-of-Dying

Citations:

Eating Eggs Will Increase Your Risk For Cancer, Heart Disease and Diabetes!

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A recent question in The New York Times Well blog created some confusion by asking how many eggs you can (or should) eat. The answer was not eggs-actly correct.

Since one egg has the same amount of cholesterol as a Big Mac, it is unnecessary—even detrimental to your health—to consume eggs or egg products. One egg has more cholesterol than your body needs. In fact, any added dietary cholesterol is unnecessary because our bodies already produce more than the amount we require. An excess of cholesterol leads to heart disease, so it’s no surprise that a 2010 study in theCanadian Journal of Cardiology found that those who consume the most eggs have a 19 percent increased risk for cardiovascular problems.

What The New York Times blog fails to explain is that eating an occasional egg might not increase health risks for people already eating a high-fat, high-cholesterol diet—just as smoking an occasional cigar might not increase health risks for people already smoking cigarettes. But if people are already eating a healthful diet without any added dietary cholesterol, eggs can contribute to many problems in addition to heart disease. Recent studies in Atherosclerosis and the International Journal of Cancershow that egg consumption can also cause diabetes and even cancer.

The misperception surrounding the necessity of eggs has even spread to the courtroom. Unilever is suing Hampton Creek Foods for using the term “mayo” in relation to its egg-free Just Mayo condiment. The argument is that “mayonnaise” is defined as an egg-based product. However, removing the egg from mayonnaise also removes the cholesterol, a win-win. The lawsuit seems to be backfiring for Unilever by helping people realize that there are more healthful alternatives to Hellmann’s mayonnaise.

No matter what you call it, egg-free is the better option.

For more information about egg consumption and health, read and share our fact sheet:http://www.pcrm.org/pdfs/health/Nutrition-Fact-Sheets/Eggs-fact-sheet.pdf

Last updated by  at November 24, 2014.

Libros de la serie de la Milagrosa dieta del pH

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Libro Basico: La milagrosa dieta del pH donde viene el tratamiento general de Robert O Young.

Segundo libro: La milagrosa dieta del pH para bajar de peso.

Ambos disponibles en Librerias de prestigio como el sotano, La ventana, Amazon entre otras.

Y ya pueden pedir en Amazon el tercer libro de la serie: La milagrosa dieta del pH para la diabetes que se publicará en Junio del 2015.

Esto no es solo para diabéticos e intolerantes a la glucosa, sino para cualquier persona con deseos de conocer su causa raiz y sobretodo como poder prevenir la destrucción de ese organo tan importante en nuestro organismo y aíi poder evitarla al cambiar tu regimen alimenticio antes de que sea demasiado tarde.

Espero pronto se publique el libro para el cáncer en español.

Pre-ordena Aqui:

http://www.amazon.com/milagrosa-dieta-para-di…/…/ref=sr_1_5…

Is There A Cure For Type 1 Diabetes?

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Jakob is a 7 year old boy from North Dakota, USA, who was diagnosed with Type 1 diabetes and was told he would have to take insulin shots for the rest of his life to regulate his high blood sugars. The parents of Jakob learned of Dr. Robert O. Young’s pH Miracle for REVERSING Type 1 Diabetes.
Jakob started the pH Miracle for Type 1 Diabetes as outlined in Dr. Young’s book, The pH Miracle for Type I and Type 2 Diabetes. Today, Jakob is celebrating his 150th day free of ALL insulin shots.
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Do you understand what this means? Jakob  has had normal blood sugars for over 150 days without insulin shots!
Bottom-line there is a self-care for a self-cure for Type 1 diabetes!
NO CHILD HAS TO BE ON INSULIN WHEN FOLLOWING THE pH MIRACLE LIFESTYLE AND DIET.
Please share and like this wonderful news with everyone you love and care about that there is a self-care plan for a self-cure for Type I Diabetes!
To learn more read The pH Miracle for Diabetes by Dr. Robert O. Young – www.phmiracle.com
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A note from Dr. Galina Migalko, MD. – We are so happy for Jakob and his parents. I met Jakob in the beginning of his journey to success and a healthy new beginning, when we have evaluated his health condition using non-invasive body scans. Great job Jakob. Thank you, Dr. Young for everything you do for people around the world.

https://www.facebook.com/144446982270571/photos/a.659608854087712.1073741838.144446982270571/726015910780339/?type=1&theater

Universal Medical Imaging Group – Diagnostic Ultrasound and Thermography with Robert O Young

Introducing a non-invasive, painless and non-radioactive Full Body Comprehensive Medical Diagnostic Scan, which includes a Full Body Medical Ultrasound (anatomical), Full Body Medical Thermography (physiological), Full Body 3D Bio-Electro (functional) Scan to identify asymptomatic and often life-threatening dis-eases in their earliest, most preventable and reversible stages.

Full Body Comprehensive Medical Diagnostic Scan includes:

Medical Diagnostic Full Body Thermography
(Physiological Scan):

• Full Cranial, Carotid, Thyroid
• Full Breast/Chest Scan and Lymph Node Activity
• Full Back (Upper and Lower)
• Stomach, Visceral, (Abdomen), Large and Small Intestines, Kidneys, Colon, Ovaries and Uterus (for woman), prostate and testicles (for man)
• Upper and Lower Extremities

Medical Diagnostic Full Body Ultrasound
(Anatomical Scan):

• Carotid
• Venous Color and Doppler
• Lower Arterial Color and Doppler
• Aorta Color and Doppler
• Thyroid
• Breast/Chest
• Pancreas
• Liver
• Gallbladder
• Common Bile Duct and Hepatic Ducts
• Portal Vein
• Kidneys
• Spleen
• Bladder
• OB/Pregnancy (if needed)
• Uterus and Ovaries (for women)
• Prostate (for men)
• Testicles (for men) (if needed)

Medical Diagnostic 3D Full Body Bio-Electro
(Functional Scan):

• Cardiovascular System
• Respiratory System
• Digestive System
• Immune System
• Brain chemistry and Neurotransmitter balance (such as Serotonin, Dopamine and Acetylcholine levels)
• Oxygen levels (which may show if the brain or muscles are receiving enough oxygenated blood and the CO2 levels, Hydrogen, Bicarbonates for healthy cell metabolism)
• Nervous System
• Physiological and Psychiatrical Evaluation
• Neuromuscular System
• Chiropractic Evaluation
• Spine and Muscular Evaluation
• Metabolic Function
• Hormonal (Endocrine) system (including DHEA, Testosterone (for man), Thyroid, Insulin, Cortisol, Adrenal Gland Hormone balance, TSH and Thyroid function)
• Ions and Minerals Evaluation (such as Calcium, Magnesium, Potassium, Sodium, Chloride and more)
• The body interstitial pH (will show if there is a acid-alkaline balance)
• Andrology screening of the stress and psychological disorders related to the erectile disorders (ED)
• Urinary System (screening for prostate, bladder and kidneys disorders)
• Gynecology/Reproductive System (screening for stress and psychological disorders related to infertility and sterility)
• Oncology (follow up, early visualization of effectiveness and the side effects of the chemotherapy or any other treatments)
• Body Composition (including Fat Mass, Lean Mass, Muscular Mass, Intracellular and Extracellular Water, Extra Cellular Oxidative Stress Analysis)
• Weight Analysis
• Lab Test Recommendations
• Therapeutic recommendations
• Nutritional recommendations
• Herbal Therapy recommendations
• Acupuncture and acupressure treatment point recommendations
• Homeopathy treatment recommendations

____________________________________________

For more information please visit:
www.universalmedicalimaging.com
http://www.phmiracleliving.com/t-MedicalImaging.aspx 

Cholesterol Lowering Drugs Cause Heart Attacks, Strokes and Diabetes!

The higher your cholesterol the lower your risk for heart attack or stroke when you are living and eating the standard acid lifestyle and diet (SAD). And, the lower your cholesterol the higher your risk for a heart attack or stroke. (1)

The first graph shows the world famous Lancet published Framingham Study after ten years and the effects of high cholesterol. The second graph shows the study after twenty years. The interesting thing is everyone knows about the first ten years but few people, including doctors have been informed about the Framingham study after twenty years. The Framingham study is the largest and longest reliable study on the effects of chloesterol on the heart and vascular system.(1)
 
Ten years later the study NOW indicates that high cholesterol is NOT a risk for heart attack or stroke. When cholesterol exceeded 300 mg/dl the risk of heart disease was significantly reduced. Eighty percent of people who developed heart disease had cholesterol less than 200 mg/dl.(1)
 
Dr Robert O. Young’s has stated in his research that all heart attacks and strokes are caused by acids from an acidic diet and metabolic acids and NOT high cholesterol. He has suggested that cholesterol, especially low density lipoproteins are created by the body to buffer and protect the blood, organs and tissues from dietary and metaobolic acids. He states the best way to protect the heart and the vascular system is to maintain the alkaline design of the body with an alkaline lifestyle and diet as outline in his book, The pH Miracle Revised and Updated.(2)
 
Just recently the Food and Drug Administration issued new safety warnings about a popular class of drugs used to control and lower cholesterol levels. The FDA says the drugs, known as statins, can cause several side effects, including cognitive problems such as memory lapses and confusion. But the agency is stressing that the side effects appear to be rare and not serious. It is Dr Robert O Young’s research that suggests taking any drug, like statin drugs that lowers LDL cholesterol without removing acidic lifestyle and dietary choices is a risk for heart attack, stroke and other dis-eases like diabetes. Dr Young has lowered cholesterol sucessfully in all cases of hyperchlolesterolemia without drugs by just changing the diet and lifestyle to an alkaline pH Miracle lifestyle and diet that restores the alkaline design of the body.(2)
 
One of Dr. Young’s research clients Maren Hale was diagnosed with familial hypercholesterolemia and hypertriglycerides with LDL’s over 400 mg/dl and triglycerides over 200 mg/dl. She was also overweight. Over a period of four years Maren lost over 70 pounds and lowered her cholesterol and triglycerides to healthy normal ranges on the pH Miracle Lifesyle and Diet. Maren and her family and extended family have been a research study of the University of Utah for familial hypercholesterolemia for over 40 years. Maren was the first of all family members to lower her cholesterol and triglycerides to normal ranges due to her commitment to living a pH Miracle Lifesyle and Diet.(2)
 

 
 
The following is an article that appeared in the Wall Street Journal:
 

The FDA raised safety concerns about the popular class of cholesterol-fighting drugs. The drugs have been taken for years by tens of millions of people and include brand names such as Lipitor and Crestor. Ron Winslow reports on the News Hub. Photo: Getty Images.

The Food and Drug Administration warned that patients taking cholesterol-fighting statins face a small increase in the risk of higher blood-sugar levels and of being diagnosed with diabetes, raising concerns about one of the country’s most widely prescribed groups of drugs.

The federal safety agency said Tuesday it plans to require drug makers to add the diabetes-risk language to the “warnings and precautions” section of the labels on statin drugs.

Statins include top-selling brand names such as Lipitor, Crestor, Zocor and a dozen or so other branded and generic versions under various names. The drugs are prescribed to more than 20 million Americans a year, at a cost of more than $14 billion in 2011, according to the research firm IMS Health.

The warning isn’t expected to prompt doctors to stop prescribing statins for patients with multiple risk factors for heart attack. Cardiologists said for many patients, the benefits of statins still outweigh these risks.

The diabetes issue is “real” but “not a huge effect,” said Robert Califf, vice chancellor for clinical research and a cardiologist at Duke University Medical Center. “Informing people is a good thing, but for the vast majority of people who really need to be on a statin, this shouldn’t change what they do.”

But some physicians cautioned that the risk wasn’t insignificant and that patients at lower risk for heart problems might want to reassess whether they should remain on statins.

“The diabetes issue is a really big deal. We’re overcooking the statin use,” said Eric J. Topol, a prominent cardiologist and chief academic officer of Scripps Health in LaJolla, Calif.

In addition, the FDA said labels for statin drugs now will contain information about patients experiencing memory loss and confusion, though this side effect was classified as an “adverse reaction” rather than one of the warnings and precautions, a more serious category.

Amy Egan, the FDA’s deputy director for safety of metabolic and endocrinological products, said “these cognitive changes can be quite dramatic” and “sustained” but that they disappear when statin therapy is stopped. Dr. Egan said the agency cannot identify a specific drug or age group of people who might be prone to such cases. She said patients should notify their doctors if these symptoms occur.

Bloomberg News

Cholesterol drugs Lipitor and Zocor are arranged on a counter of a Cambridge, Massachusetts pharmacy in 2006.

The FDA made new labeling recommendations for one specific statin, Mevacor, generically called lovastatin. It said that some medicines like protease drugs used to treat AIDS and drugs for bacterial and fungal infections shouldn’t be taken with Mevacor because of interactions that may lead to muscle injury.

At the same time, the FDA announced that drug makers could remove a label warning that liver enzymes need to be monitored during statin therapy. It cited the fact that “serious liver injury with statins is rare and unpredictable” and that periodic monitoring “does not appear to be effective in detecting or preventing this rare side effect.”

AstraZeneca PLC, which makes Crestor, the only major statin still sold exclusively as a brand-name drug, said in a statement that “the cognitive issues are generally nonserious and reversible upon discontinuation” of a statin. It said reports about increased blood sugar were already included on Crestor labels.

In addition to the pure statins, products that contain statins include Advicor, Simcor and Vytorin. Merck & Co., which makes Zocor and Vytorin, said information for those drugs was “updated” in October in a way that reflects the contents of the FDA’s Tuesday safety advisory. It revised labeling for Mevacor more recently.

The FDA’s action follows analyses of large numbers of statin studies in recent years. In one, published in the Lancet in 2010, researchers looked at 13 studies including 91,140 patients. The researchers concluded that statin therapy “is associated with a slightly increased risk of development of [Type 2] diabetes, but the risk is low both in absolute terms and when compared to the reduction in coronary events.”

Cardiologists differed on how to weigh the findings, especially for the millions of people given the drugs for the prevention of a first heart attack or stroke.

Steven E. Nissen, chairman of cardiovascular medicine at the Cleveland Clinic, said, “There is no question that statins slightly increase the risk of a diabetes diagnosis and of slightly higher blood sugar, but I think this has no impact on the risk-benefit assessment. I know I can lower the [relative] risk of death, stroke and heart attack by about 30%” in patients at high risk of such cardiovascular events.

Dr. Topol said research suggests that for every 200 people who take a statin, 1 will develop diabetes. By comparison, 1 to 2 out of 100 patients at risk for a heart attack will avoid one, he said, adding, “That’s a very narrow margin of benefit,” he said.

Rita Redberg, a cardiologist at the University of California, San Francisco Medical Center, stressed the long-term concerns about diabetes. “We know that diabetes is a significant risk factor for heart disease,” Dr. Redberg said. She said the statin-diabetes link “raises the concern that over time the diabetes risk will outweigh the cholesterol-lowering benefit on overall risk of cardiovascular disease.”

Reference:
(1) Martin MJ et al, Lancet 1986; H-933-936
(2) The pH Miracle Revised and Update, Pub. July 2010, Hachett Publishing

The Dangers of Drinking Cow’s Milk!

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Due to the extreme processes that milk goes through and the high amounts of antibiotics, hormones, and genetically-modified substances that cows are continually exposed to, I believe there are real and eminent concerns associated with drinking milk from cows. All cows release toxins through their milk, as milk is a natural exit-portal for substances that the body cannot use.

“Ingredients” Added to Cow’s Milk

A Veritable Hormone Cocktail: including pituitary, steroid, hypothalamic, and thyroid hormones (remember most cows are extremely stressed)

Gastrointestinal Peptides: Nerve and epidermal growth factors, and the growth inhibitors MDGI and MAF rBGH (Recombinant Bovine Growth Hormone): a genetically engineered hormone directly linked to breast, colon and prostrate cancer. This is injected into cows to increase milk production[1]

Pus: National averages show at least 322 million cell-counts of pus per glass! [2] This is well-above the human limit for pus-intake, and has been directly linked to paratuberculosis bacteria, as well as Crohn’s disease. The pus comes from infected udders on the cows known as mastitis.

Blood Cells: The USDA allows up to 1.5 million white blood cells per milliliter of commonly-sold milk. [3] Yes, you are drinking cows blood in the milk and the USDA allows this!

Antibiotics: Currently, cows are in such a state of disease and mistreatment that they are continually being injected with antibiotic medicines, and rubbed down with chemical-laden ointments to deal with their chronic infections. Currently, regulating committees only test for 4 of the 85 drugs in dairy cows. This means that the other 81 drugs in cow’s milk are coming directly into your glasses and bodies.

Estimates show that 38% of milk in the U.S. is “contaminated with sulfa drugs or other antibiotics,” according to a study by the Centre for Science in the Public Interest and published in the Wall Street Journal on December 29, 1989. A study from the FDA data showed that over half of all milk was laden with traces of pharmaceuticals yet nothing has been done to control this.

How Does This Affect the Cows?

Not only are people drinking these toxins, they are also taking in the energetic effects of the life of the cow.

Studies show that many cows are infected with incredibly painful infections such as mastitis. [4] Due to over-milking, artificial hormones, bacteria and medications, cow’s udders can become chronically inflamed, thus altering the color and taste of the milk.

Over time, this bacterial invasion causes harm to the cow’s mammary gland, reeking havoc on the milk being produced. From parasitic worms to cancerous tumors, these diseases are often passed along to the next generation of cows, and more often, into the milk we drink.

Often times the conditions in which cows live, as well as the rigorous milking regimes, cause dairy cattle to live in a permanent state of sympathetic (stress) response, as well as adrenal over-load. When our adrenal glands are overworked for long periods of time, there is a overload of cortisol in the blood. When we drink this milk, we are then exposed to the millions of stress-response cells in the milk of cows. It is no wonder that we are a chronically stressed society!

Avoid Dangers Related to Cow’s Milk

Here are some ways to avoid the dangers associated with cow’s milk:

Replace cow’s milk with healthy natural substitutes: raw almond milk, raw hazel nut milk, raw coconut milk or my favorite – hemp milk.

If you do insist on drinking cow’s milk, make sure to buy only the non-genetically modified, range fed, organic raw versions. Even better, talk to your local organic farmer to make sure the cow’s are treated kindly.

Eliminate cheese because it is concentrated milk and always buy organic versions. Goat’s milk or cheese would be a better choice if you choose to continue to drink animal milk!

– Dr. Edward F. Group III, DC, ND, DACBN, DCBCN, DABFM

References:
The Cancer Prevention Coalition and Food & Water. New study Warns of Breast and Colon Cancer Risks from rBGH Milk. 1996 January 23.
PETA. Cows Used for Their Milk. The Dairy Industry.
Adkinson RW, Gough RH, Graham R, Yilmaz A. Implications of proposed changes in bulk tank somatic cell count regulations. J Dairy Sci. 2001 Feb;84(2):370-4
The Merck Veterinary Manual. Mastitis in Cattle. Merck Sharp & Dohme Corp.

The ‘pH Miracle’ book teaches Self-Care to a Self-Cure for Type I, Type II and Type III Diabetes!

Ben Franklin said, “An ounce of prevention is worth a pound of cure.” Yet modern medicine is focused mostly on treating established diseases after they are already well-advanced.

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Many times our bodies try to inform us that’s it is time to take preventive measures, but we refuse to listen and even worse mask the symptoms with pharmaceutical drugs and fail to correct the cause.

Some early warning signals of diabetes development are: increased thirst, increased urination, change in urine, weight loss, fatigue, vision problems, frequent prescription changes, poor or slow healing, edema/swelling, polycystic ovary disease, fatty liver, and neuropathy. Remember, 25% of diabetics do not know they are developing disease. In other words, there are NO SYMPTOMS! 

Continue reading The ‘pH Miracle’ book teaches Self-Care to a Self-Cure for Type I, Type II and Type III Diabetes!

The Number 1 Fastest Growing Illness for Children in the World Today is Type 1 Diabetes!

Jakob is a 7 year old boy from North Dakota, USA, who was diagnosed with Type 1 diabetes and was told he would be taking insulin shots for the rest of his life to regulate his high blood sugars. The parents of Jakob learned of Dr. Robert O. Young’s pH Miracle for REVERSING Type 1 Diabetes. Jakob started the pH Miracle for Diabetes as outlined in Dr. Young’s book, The pH Miracle for Type I and Type 2 Diabetes. Today, Jakob is celebrating his 100th day free of ALL insulin shots. Do you understand what this means? Jakob now has normal blood sugars everyday without insulin shots! Bottom-line there is a self-care to a self-cure for Type 1 diabetes. NO CHILD NEEDS TO BE ON INSULIN WHEN FOLLOWING THE PH MIRACLE LIFESTYLE AND DIET. Please share this wonderful news with everyone you love and care about that there is a self-care plan to a self-cure for Type I Diabetes! To learn more read The pH Miracle for Diabetes by Dr. Robert O. Young – www.phmiracle.com