Researchers at the University of Pittsburgh found that the pigmentation chemical in grapes that gives grape skins their color biologically transforms human cancerous cells while leaving healthy cells intact. The compound, an antioxidant that occurs naturally in fruits and vegetables, is a type of proanthocyanidin, an antioxidant common in plants. Scientists knew that proanthocyanidins had … Continue reading Proanthocyandins from Black Raspberries (C-3-R) Transform Cancerous Cells →

According to a research study from Duke University in Durham, N.C., consuming too much calcium and vitamin D may increase the risk of dementia in seniors. Researchers believe that excess calcium can cause blood vessels in the brain to narrow, leading to neural damage. Vitamin D, which regulates the amount and activity of calcium maintained … Continue reading Does Vitamin D and Calcium Cause Dementia? →

On St. Patrick’s Day everyone is Irish, and everyone eats (and drinks!) Irish, and that’s just fine but . . . anyone who wants to keep their lungs healthy and keep breathing should eat Greek or Italian for the other 364 days of the year, according to a new study out of Harvard. The study … Continue reading Mediterranian Diet Cuts Lung Dis-Ease Risk by Half →

“It is not the germs we need worry about. It is our inner terrain.”~ Louis Pasteur Acid Alkaline Balance Excess acidity is a condition that weakens all body systems. Excess acidity forces the body to borrow minerals – including sodium,calcium, potassium and magnesium -from vital organs and bones to buffer (neutralize) the acid and to … Continue reading Excess Acidity Weakens All Body Systems! →

Today, via email, Dr. Mercola sent out an article which appeared in a London newspaper entitled, “Too Much Water Can Kill Even A Fit 22-Year-Old.” The article stated that a 22-year-old London marathon runner, David Rogers, a fitness instructor who completed the race in less than four hours, collapsed after he crossed the finish line. … Continue reading Did Too Much Water Kill A Fit 22-Year-Old? →

From time to time, you hear me ranting andraving, yes, in my own inimitable style, about the wrong-headed, misinformed, head-in-the-sand, un-scientific manner in which a great amount of allopathic medicine, both clinical and research, is conducted. Yes, I said, ‘unscientific.’ I don’t know for sure if I’ve actually said that to you before. I don’t … Continue reading Eat, Drink, Take Drugs, and Be Merry for Tomorrow You ? →

No scientific literature exists that proves HIV is the cause of AIDS or any other illness. Its validity is based on officious pronouncements by a one-time authority at the National Institutes of Health (NIH) and based on a narrow range of behavior in lab-controlled environments. It is the same supposed authority, Dr. Robert Gallo, head … Continue reading HIV is NOT the Cause of AIDS! →

A pair of recent studies have identified potential health problems related to the consumption of processed meats, including breast cancer and chronic obstructive pulmonary disease (COPD).The consumption of red and processed meats was linked to a higher incidence of breast cancer, a connection that was particularly strong among postmenopausal women. One explanation may be the … Continue reading More Reasons to Stop Eating Animal Proteins →

A report comparing how well the city of St. Louis survived the Spanish flu epidemic of 1918 versus those living in Philadelphia has uncovered some of the reasons that St. Louis fared significantly better. Most importantly, St. Louis officials took steps sooner than Philadelphia did to limit the symptoms associated with the flu once the … Continue reading The 1918 Spanish Flu Epidemic and Toxic Drugs/Vaccines →

Despite this decade’s medical explanation, a description of the ‘real’ Multiple Sclerosis occurs when the myelin sheath becomes sufficiently damaged from over-acidity. The myelin sheath is an electrically insulating phospholipid layer that surrounds the axons of many neurons. It is kind of like the rubber coating on a power cord that keep the electricity traveling … Continue reading What Causes Multiple Sclerosis, Parkinson’s, Alzheimers and Amyotrophic Lateral Sclerosis (ALS) →