Ingredients
(serves 4-6)
1-2 small butternut squashes
6 shallots
1 leek
1/2-1 small pumpkin
1 bunch of curly kale
1 bunch of black kale
6 tomotoes
1 avocado
1 bunch of coriander
1/2 TBLS coriander seeds
Continue reading QUINOA & STEAMED SQUASH WITH SALSA & DARK GREENS
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